Unstuffed Banana Peppers
I like a little spice in my life, but don't like food that is so spicy that I need a fire extinguisher! Banana peppers are a great option for those on a low carb diet who want some mildly spicy food. When our local CSA gave us banana peppers, I came up with this delicious creation that I will make again and again! Enjoy!
Ingredients:
8 small to medium banana peppers, sliced into small pieces
1 pound cooked ground beef
4 oz softened cream cheese
1/2 cup shredded mozzarella cheese
1 cup no-sugar-added spaghetti sauce
1/4 cup parmesan cheese
1/4 cup almond flour
Mix all ingredients into a baking dish and bake at 350 degrees for 30-35 minutes. I separated this into 4 servings when it was done and it was perfect for lunch! This would also make a great dinner too!
